Recenzje klientów dla Grill ceramiczny VEVOR Kamado, wędzarnia Ø 450 mm, z drewnianymi uchwytami, bocznymi półkami, metalową podstawą z kółkami i termometrem do 400°C, górnym i dolnym nawiewem, do grillowania, gotowania i pieczenia na zewnątrz

Mine arrived with a huge dint, unfortunately when I unboxed it I cut the box up to go in the bin. Vevors response was show us photos of box and shipping labels. Was pretty disappointed Im now stuck with a damaged item that cost over $500.

I very much enjoyed this product. Easy to build and set up. First time ever smoking and this thing made it easy, temp control and ability to add both coal and wood is awesome. Temp gauge is fairly accurate and amazing for any one trying for the first time. I smoked a pork shoulder and it came out amazing, had that wonderful smokey flavor we look for.

For the $$$ this is the best smoker-grill I have found. The materials seem to be heavy duty. The small parts make it difficult for 'old hands' to put this together, but I got through it. I ran it through a couple of pre-burns using just some 1-2" chunks of red oak and it burned for a good while, w/o having to fiddle with the air control. I only use wood in my BBQ's and smokers. Temp stayed right on 225. This design is similar to another I had for almost 20 years.Someone else said they did not get their nuts and bolts, but I got two sets! Maybe I got yours?

Równomierne wędzenie, mięso bardzo miękkie.

Miejsce na kilka kawałków, idealne na imprezy.

Wyjmowany pojemnik na popiół, prosta konserwacja.

I haven't used this smoker yet but it appears to be well made. It is mid winter where I live and purchased it for a hobbies come spring it seems to be everything the manufacturer said it was and the price was competitive. Ask me again in six months and I'll review it again

Doskonały aromat dymu, łatwa regulacja temperatury.

Praktyczne kółka, łatwy do przemieszczania.

Brak gorących punktów, doskonałe rezultaty.