Recenzje klientów dla Piec elektryczny do pizzy VEVOR, 1200 W, z kamieniem kordierytowym, 5-stopniową regulacją temperatury, okienkiem do precyzyjnego pieczenia, nagrzewa się do 420°C, piekarnik domowy (czerwony)

It's 12" stone. You can only make a 11" or smaller pizza. Need to turn down top grills a notch or two once you put pie in or you'll burn the toppings. Follow instructions!

It is too small, it can cook very thin pizza and very thin bread, it must made better from factory, it is not possible to cook thick pizza and thick bread because they touch with upper heater and get burned very quickly, it must made by factory much more higher so distance between upper heater to pizza or bread on the stone.

Sajnálom, hogy megvettem. A készüléknek óriási helyigénye van. Nagyon nehezen kezelhető, és nem tudja az ígért paramétereket. Előmelegítés után is csak 250C-ig tud melegíteni. A kőlapra odaragad minden, a pizzát is nagyon körülményes leszedni. Nem süt egyenletesen, és csak vékony pizza fér el benne, lapos feltétekkel.

First, it arrived with a defect that i had to fix myself: one of the back legs was too short!, so when you open the lid, the machine isn't stable and wobbles constantly! I'm very disappointed to have been sent a machine with such a major defect; it's unprofessional! For this reason, i wouldn't consider buying from here again! Second, it says "Heats up to 698°F," but if you look closely at the temperature knob, it only has numbers from 0-1 to 5, so 698°F doesn't exist! Apart from that, it works well, but i wish they had sold a replacement accessory for the stone!

Le four monte pas à 420 degrés 300 max donc impossible de faire de bonnes pizzas et c'est encore pire quand une pizza est en cuisson ça descend à 200 degrés